Sunday Roasts, Done Right

Smoked haddock fishcake, mixed leaf salad, tartare sauce, burnt lemon

Dairy, Fish, Gluten

Haloumi fries, sweet chilli sauce, mixed leaf

Dairy, Gluten, Vegetarian

Duck croquettes, yuzu gel, crispy leeks

Dairy, Gluten

Yorkshire pudding

Dairy, Eggs, Gluten, Vegetarian

Seasonal vegetables

Dairy free available, Vegan option available

Sage & onion stuffing

Dairy, Vegetarian

Roast Potatoes

Vegan

Pigs in blanket

Gluten, Soya

Extra gravy

Cauliflower cheese, crispy leeks

Dairy, Gluten, Vegetarian

All roasts are served with roast potatoes, Yorkshire pudding, seasonal greens, carrot & parsnip purée, roasted seasonal roots & gravy

Walnut & beetroot nut roast

Nuts, Vegan

The Volley Triple – 32-day aged topside of beef, overnight roasted pork belly, shoulder of lamb

Dairy, Eggs, Gluten

Sweet potato & mushroom wellington

Gluten, Vegan

Slow roast shoulder of lamb

Dairy, Eggs, Gluten

Roast quarter of chicken, marinated overnight in harrisa, garlic & rosemary

Dairy, Eggs, Gluten free available

Overnight roasted pork belly

Dairy, Eggs, Gluten

Fancy some extra roast meat? Choose from topside of beef or roast pork belly or shoulder of lamb or roast chicken

32-day aged topside of beef

Dairy, Eggs, Gluten

Our kids’ main courses are served with roast potatoes, parsnips, Yorkshire pudding, carrots, peas & gravy on the side

Smaller version of the above, apart from The Volley Triple!

Dairy, Eggs, Gluten, Vegan option available

Vegan tonka bean brownie, chocolate soil, vegan vanilla ice cream

Gluten, Vegan

Lemon tart, italian meringue, berry coulis

Dairy, Eggs, Gluten, Vegetarian

Ice creams, price per scoop – please ask the staff for details

Vegan option available

Chocolate fondant, salted caramel ice cream, freeze-dried raspberries

Dairy, Eggs, Gluten, Vegetarian